Sweet on the nose, the light, refreshing aroma and delicate floral flavours leave a clean, full-bodied taste. A three dimensional texture is achieved through the infusion of pear juice during the botanical brewing process.
The world’s first botanically brewed tonic water is made with a blend of herbal infusions and lemongrass extract which results in a unique, refreshing and distinctive citrus flavour.
This curiously invigorating recreation of colas from yesteryear is made using infusions of the finest herbal ingredients.
Infusions of dandelion leaves and burdock root create the unmistakable taste and aroma of this definitive classic.
A real ginger beer made using the finest Chinese ginger root. Fiery and full of flavour.
Traditionally brewed beer blended with natural lemon juice and lemon flavour to deliver maximum refreshment.
'Jigger' is an old English term for a good measure, which is used when combining the juice of eight mandarins and the zest of Seville orange in every bottle.
Made with the juice of real lemons and pure Rose Otto oil from the world famous Rose Valley in Kazanlak, Bulgaria. Delivers a beautifully refreshing taste and aroma.
Introducing the world’s first botanically brewed cherry cola.
With the juice of one and a half lemons in every bottle, for real refreshment our cloudy Victorian Lemonade takes some beating.
A complex mix of floral and herbal flavours with the earthy notes from hyssop and myrtle counterbalanced by the sweetness of sugar and the sharpness of Quinine.
A distinctive but light ginger taste with the addition of orange and herbal infusions of Galangal and Cinnamon gives this ginger ale a fullness of flavour.
The world’s first botanically brewed light tonic water is made using a recipe based on Fentimans Tonic Water and maintains a refreshing and distinctive citrus flavour but with 30% fewer calories.