Thanks to Thomas

This delicious non-alcoholic serve features Fentimans Ginger Beer with fresh ginger juice and all of the most complimentary fruit flavours to balance the warmth of the double ginger with sweetness. The combination of ginger with peach and orange works beautifully in this long drink that goes down a treat. Here is how we make our Thanks to Thomas mocktail... 

Ingrediënten

• 100ml Fentimans Ginger Beer
• 25ml Fresh Ginger Juice
• 7.5ml Monin Peach Syrup
• 7.5ml Monin Orange Syrup
• Garnish with a peach slice

METHODE

1. Add ice to a tall glass.
2. Pour in 7.5ml Monin Peach Syrupt and 7.5ml Monin Orange Syrup.
3. Add 25ml fresh ginger juice.
4. Top up with 100ml Fentimans Ginger Beer.
5. Garnish with a slice of peach.